ANKARSRUM

The ultimate stand mixer for your kitchen.

The Ankarsrum Assistent Original is one of the most powerful and versatile stand mixers available today. Designed and manufactured in Sweden by Ankarsrum Kitchen AB, this iconic kitchen machine has been helping home bakers and professional cooks mix, knead, grind, and prepare food since 1940.

Unlike traditional stand mixers, the Ankarsrum uses a rotating stainless-steel bowl and roller system that gently kneads dough while developing excellent gluten structure. The result is beautifully mixed bread dough, pizza dough, cinnamon buns, and pastries with less strain on the motor.

The Ankarsrum Assistent Original can handle large batches—up to 5 kg (11 lbs) of dough—making it ideal for sourdough bakers, large families, and serious home cooks. With a wide range of optional attachments, it can also grind meat, make sausage, roll pasta, blend smoothies, shred vegetables, and more        

Frequently Asked Questions

What is an Ankarsrum mixer?

The Ankarsrum Assistent Original is a Swedish-made stand mixer designed for heavy-duty kitchen tasks such as bread dough, pastry, and large-batch baking. Unlike planetary mixers, the bowl rotates while the mixing tools remain stationary, allowing the machine to handle very dense doughs with less strain on the motor.

Where are Ankarsrum mixers made?

Ankarsrum mixers are manufactured in Ankarsrum, Sweden. The design dates back to the 1940s and has remained popular for its durability, powerful motor, and ability to handle large baking projects.

How is an Ankarsrum different from other stand mixers?

The biggest difference is the rotating bowl design. Traditional mixers spin the attachment, but the Ankarsrum rotates the bowl while the roller or hook kneads the dough.

Benefits include:

  • Exceptional dough kneading power
  • Less strain on the motor
  • Larger dough capacity
  • Very stable during heavy mixing
  • This design is particularly loved by serious bread bakers.

How much dough can an Ankarsrum mixer handle?

The Ankarsrum Assistent can mix up to 5 kg (about 11 lbs) of dough at once, making it ideal for large batches of bread, pizza dough, or sourdough.

Is Ankarsrum good for bread baking?

Yes. Many bakers consider Ankarsrum one of the best mixers for bread dough. The roller and scraper system mimics hand kneading and develops strong gluten without overheating the dough.

Can the Ankarsrum mixer handle small batches?

Yes. While it excels at large dough batches, the whisk bowl and cookie beaters are designed for smaller tasks such as whipping cream, beating eggs, or mixing cake batter.

Is the Ankarsrum mixer durable?

Ankarsrum mixers are known for their longevity. The motor is powerful and designed for heavy use, and the machines are often used for decades. They also come with a long manufacturer warranty.

Is Ankarsrum better than planetary mixers?

It depends on your cooking style. Planetary mixers are excellent for cakes and general mixing, while Ankarsrum mixers are especially strong at kneading bread dough and handling larger batches.

Many home bakers choose Ankarsrum specifically for its bread-making performance.

How long do Ankarsrum mixers last?


With proper care, Ankarsrum mixers are known to last for decades. The simple mechanical design and powerful motor contribute to their reputation as one of the most durable stand mixers available.